JUST IN TIME FOR THE HOLIDAYS! "SOUL COOKIN' SOUTHERN STYLE"-A Collection Of Old-Time Southern Recipes.

Just In Time For The Holidays!
"Soul Cookin' Southern Style"-A collection Of Old-Time Southern Recipes
Soul Cookin' Southern Style is so concise, so reduced, so easy to grasp--so if you're really serious about Soul Food Cookin', Buy This Book!
This unique cookbook contains some of the most tempting Soul Food ever prepared. It's a collection of truly great Soul Food recipes of the South. Fried Hot Water Cornbread, Red Beans with Rice and Sausage, Jambalaya, Gumbo, Chicken and Dumplings, Chit'lins, Southern Fried Chicken, Collard Greens, Fried Catfish with Hush Puppies, Spoon Bread, Crackling Bread, Peach Cobbler, Sweet Potato Pie, Tea Cakes, Bread Pudding with Whiskey Sauce and much more.
The recipes in "Soul Cookin' Southern Style", are tried, true and delicious. Many of these have been passed down from generation to generation, old family favorites that have stood the test of time, classics that have been enjoyed over and over. They are an intricate part of Black American's culture.
In addition to all the great recipes, this 96 page cookbook features many photographs of beautiful historic Creole-style plantations and sturctures, illustrations, historical tidbits, herbs & spices, cooking terms and cooking tips all make this a great cookbook for the beginning Soul Food cook as well as the experienced.
Born in Texas, with roots in Louisiana, Melvett Chambers learned the techniques of cooking from members of his family, some who were chefs. Melvett has been cooking for over thirty years. He is also an award-winning photographer, who has recevied numerous awards and author of 3 previous books.
"Soul Cookin' Southern Style" is available for $10.95 plus $3.00 shipping, from Melvett Chambers, P.O. Box 165, Hennepin, OK 73444; Phone:580-868-2357, Fax: 580-868-2358, email: melvettc@tds.net



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